Description:
Tackle head discomfort with Bio-Kult Migréa, the latest addition to the Bio-Kult range. Bio-Kult Migréa is an advanced multi-action live bacteria formulation that targets both the digestive tract and the head and has been formulated with magnesium and vitamin B6, both of which contribute to normal functioning of the nervous system, and reduction of tiredness and fatigue. Vitamin B6 contributes to the normal function of the immune system and has been shown to help protect against inflammation. Vitamin B6 also has the added benefit of contributing to the regulation of normal hormonal activity. All combined to keep your central nervous system functioning normally. Tell me more...Targets the digestive tract and the head. Suitable for everyday use as part of a healthy lifestyle. Great travel companion (no need to refrigerate). Use alongside antibiotics. Leading bacteria brand. Internationally acclaimed range. Backed by clinical research. First, live bacteria supplement designed to target the head. Bio-Kult Migréa capsules can be swallowed whole or pulled apart and the contents sprinkled onto food or mixed with a drink. Gluten-free. Vegetarian Society approved. Made in the UK by ADM Protexin Ltd.
Directions for use*:
Take 1 - 2 capsules per day with food. Do not exceed recommended daily intake. Excess / high doses of magnesium may cause mild stomach upset in some sensitive individuals. Long term intakes (>10mg/day) of vitamin B6 may lead to mild tingling and numbness. Food supplements should not be used as a substitute for a varied diet and a healthy lifestyle.*If you are taking any medications or have any medical conditions, please consult your doctor before taking any nutritional food supplements.
Storage:
Store in a cool dry place – out of direct sunlight. Can be stored at room temperature. No need to refrigerate. Keep out of reach of children.
Ingredients:
Magnesium citrate, Vegetable capsule (hydroxypropyl methylcellulose) Live bacteria (see below) (milk, soya) Vitamin B6 (pyridoxine hydrochloride) Live bacterial cultures: Lactobacillus casei PXN® 37™, Lactobacillus plantarum PXN® 47™, Lactobacillus rhamnosus PXN® 54™, Bacillus subtilis PXN® 21®, Bifidobacterium bifidum PXN® 23™, Bifidobacterium breve PXN® 25™, Bifidobacterium longum PXN® 30™, Lactobacillus acidophilus PXN® 35™,Lactococcus lactis ssp. lactis PXN® 63™, Streptococcus thermophilus PXN® 66™, Bifidobacterium infantis PXN® 27™, Lactobacillus delbrueckii ssp. Bulgaricus PXN® 39™, Lactobacillus helveticus PXN® 45™, Lactobacillus salivarius PXN® 57™. Nutrition information (per 2 capsules) Magnesium Citrate 768mg providing 90mg magnesium (24% NRV) Vitamin B6 8 mg (571% NRV) NRV = Nutrient Reference Value 4 billion live bacteria microorganisms per 2 capsules (4 x 109 CFU) viable throughout the shelf life, equivalent to 4.3 billion microorganisms per gram (4.3 x 109 CFU) Allergen advice: For allergens, see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
Tackle head discomfort with Bio-Kult Migréa, the latest addition to the Bio-Kult range. Bio-Kult Migréa is an advanced multi-action live bacteria formulation that targets both the digestive tract and the head and has been formulated with magnesium and vitamin B6, both of which contribute to normal functioning of the nervous system, and reduction of tiredness and fatigue. Vitamin B6 contributes to the normal function of the immune system and has been shown to help protect against inflammation. Vitamin B6 also has the added benefit of contributing to the regulation of normal hormonal activity. All combined to keep your central nervous system functioning normally. Tell me more...Targets the digestive tract and the head. Suitable for everyday use as part of a healthy lifestyle. Great travel companion (no need to refrigerate). Use alongside antibiotics. Leading bacteria brand. Internationally acclaimed range. Backed by clinical research. First, live bacteria supplement designed to target the head. Bio-Kult Migréa capsules can be swallowed whole or pulled apart and the contents sprinkled onto food or mixed with a drink. Gluten-free. Vegetarian Society approved. Made in the UK by ADM Protexin Ltd.
Directions for use*:
Take 1 - 2 capsules per day with food. Do not exceed recommended daily intake. Excess / high doses of magnesium may cause mild stomach upset in some sensitive individuals. Long term intakes (>10mg/day) of vitamin B6 may lead to mild tingling and numbness. Food supplements should not be used as a substitute for a varied diet and a healthy lifestyle.*If you are taking any medications or have any medical conditions, please consult your doctor before taking any nutritional food supplements.
Storage:
Store in a cool dry place – out of direct sunlight. Can be stored at room temperature. No need to refrigerate. Keep out of reach of children.
Ingredients:
Magnesium citrate, Vegetable capsule (hydroxypropyl methylcellulose) Live bacteria (see below) (milk, soya) Vitamin B6 (pyridoxine hydrochloride) Live bacterial cultures: Lactobacillus casei PXN® 37™, Lactobacillus plantarum PXN® 47™, Lactobacillus rhamnosus PXN® 54™, Bacillus subtilis PXN® 21®, Bifidobacterium bifidum PXN® 23™, Bifidobacterium breve PXN® 25™, Bifidobacterium longum PXN® 30™, Lactobacillus acidophilus PXN® 35™,Lactococcus lactis ssp. lactis PXN® 63™, Streptococcus thermophilus PXN® 66™, Bifidobacterium infantis PXN® 27™, Lactobacillus delbrueckii ssp. Bulgaricus PXN® 39™, Lactobacillus helveticus PXN® 45™, Lactobacillus salivarius PXN® 57™. Nutrition information (per 2 capsules) Magnesium Citrate 768mg providing 90mg magnesium (24% NRV) Vitamin B6 8 mg (571% NRV) NRV = Nutrient Reference Value 4 billion live bacteria microorganisms per 2 capsules (4 x 109 CFU) viable throughout the shelf life, equivalent to 4.3 billion microorganisms per gram (4.3 x 109 CFU) Allergen advice: For allergens, see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.